Monday, April 4, 2011

How to Make Kabsa, a traditional Middle Eastern dish consisting of spices, rice, meat and vegetables

Kabsa is a traditional Middle Eastern dish consisting of spices, rice, meat and vegetables. It is usually made with chicken, lamb, or beef, but occasionally other meats are used. The use of pre-prepared kabsa spice available at grocery stores reduces preparation time. It is an easy and straightforward recipe to follow.
Serves 4-5.
Preparation Time: 40 minutes

Anna Faris Lil Kim Kelly Ripa Yvonne Strzechowski Rhona Mitra

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